Fresh, the hotel's fully-licensed restaurant is located on the ground floor. Here you'll find an exciting choice of delicious meals showcasing local and seasonal produce from the Canterbury region, created by our talented executive chef. The menu is complemented by quality New Zealand and imported wines.
Fresh offers high-quality comfort food with a focus on meals that are as healthy and as nourishing as the food you prepare at home! All of our menus include vegetarian options. From afternoon into the evening we do an excellent range of tapas which can be served to you in Fresh or in the lobby for your convenience - perfect for a drink after a business meeting or a catch up with friends.
If you have more time, Fresh also serves a Continental buffet breakfast as well as an a la carte breakfast menu.
At the end of the day, it's great to unwind. Whether you're with a colleague, friend or family, Wet, our ground-floor bar next to Fresh has a great range of beer, wine, spirits, a spectacular cocktail menu which also features non-alcoholic beverages and an innovative bar and tasty snacks menu. There's even a welcoming fireplace, to gather around in the winter months.